Gateau Buck

Raspberry Mousse
Pistachio Cream
Chocolate Ribbon

Baby Swans

Lemon, Raspberry, Green Tea Cream Baby Swans

Organic Jam

Mango, Strawberry, Mixed-Berry, Kiwi, Raspberry, Black Berry Jam
100% Organic

Canadian Institute of Food Science And Technology Trade Show

We are delighted to have been able to provide The Trade Trade Show hosted by Porter novelli with 500 macarons

The selection of flavours were Lemon, Jasmin Peppermint and Salted Caramel

Canadian Institute of Food Science And Technology: http://cifst.ca/
Porter novelli: http://www.porternovelli.com/

Materia Ball Gala at the Royal Ontario Museum

La Bamboche will provide a fine selection of 600 macarons for the event this evening.
Flavours include, Red Wine, Salted Caramel, Lavender, Lemon, Blueberry and Vanilla.

www.rom.on.ca/materialball

Dark Chocolate Mousse Cake

Buche Noel Paquet

Dark Chocolate, Toasted Almond and Fresh Cream Roll

Wrapped in a Tuille Cookie

Kyoto Green Tea and Black Sesame Cream
Wrapped in a Tuille Cookie Sesami Cookie

We use special delicate macha ingredients from Kyoto Uji in Japan

Marukyu-Koyamaen: http://www.marukyu-koyamaen.co.jp/english/index.html